Strawberry, Brownie & Cheesecake Trifle

Prep Time 30minutes
Cook Time 26 minutes
Total Time 56 minutes
Servings 8

For the Brownie:
- 1 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 1/2 teaspoon vanilla
- 1/8 teaspoon salt
- 2 eggs beaten
- 1/2 cup + 2 tablespoons all-purpose flour
- 1/2 cup semi-sweet chocolate chips

For the Cheesecake filling:
- 1 1/2 cups heavy whipping cream
- 8 ounces(250 g.) cream cheese softened
- 1/4 cup granulated sugar

For the garnish:
- 16 ounce (500 g) strawberries
- Chocolate syrup
- 1 tablespoon mini chocolate chips

Instructions !

For the Brownie:
1. Preheat oven to 350 degrees F. Line an 8x8 inch baking dish with foil and then lightly coat with
cooking spray.
2. In a mixing bowl, whisk sugar and cocoa together. Mix in the melted butter, vanilla, and salt. Beat in
the eggs and then mix in the flour until just combined and then stir in the chocolate chips. Pour
batter into the pan and bake for 27-30 minutes, until toothpick come out clean.
3. Cool to room temperature before cutting. Cut into half inch cubes.

For the Cheesecake:
1. Beat cream cheese and sugar together using a standing electric mixer or electric hand mixer. Slowly
pour in the whipping cream while mixing. Beat until stiff peaks.

Watch Video for assembling!!